__________________________________________________________________________________ Palermo Villa, Inc.
they showcase the versatility of our new bakery and our ability to create authentic, premium pizza experiences.”
Waste reduction
Looking to the future, Palermo’ s priority for the rest of 2026 is all about execution. The company has made a significant investment in its new bakery, built an incredible team, and now it’ s about bringing innovative products to market and executing its strategy.
“ When it comes to sustainability, we try to keep it practical,” Nick shares.“ It’ s a term that gets used a lot, but for us
it’ s about focusing on the things we can genuinely influence. Reducing waste is one of the biggest priorities because every product we save means less energy, fewer resources used, and less food ending up in landfills. We’ re also committed to creating a great workplace by providing a positive environment and competitive wages so our employees can support themselves and their families. And giving back to our local community is incredibly important
because it’ s where our employees live and where our business has its roots.
“ Our products also play a role in reducing waste for our customers. Since they start frozen, operators have the flexibility of a long shelf life without
compromising on quality,” he concludes.“ They can use only what they need, when they need it, which helps minimize waste while still delivering a premium product.” ■
Learn more about Palermo’ s new foodservice products by visiting:
foodservice. palermovillainc. com
Founded in 1957, Kuhlman Inc. has been a trusted name in industrial refrigeration for nearly seven decades. As a third-generation family-owned company, we blend tradition with innovation to deliver cutting-edge design, installation, and service.
From food processing facilities to cold storage warehouses, Kuhlman delivers efficient, dependable refrigeration solutions with honesty, integrity, and a commitment to completing every project on time and within budget.
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